Simply mix flour, artisan salt, and the instant sourdough starter culture together with water in a bowl using the specialised dough whisk, cover and allow to ferment and rise for approx 20 hours before baking in a covered oven dish.

The sourdough is beautifully fresh with a hard crispy crust and light airy centre. Gobble it up with some fresh, homemade butter, olive oil, or your favourite bread toppings. 

Kit includes
Instant Sourdough Starter Culture (enough for up to 6 x 500 g loaves). Note: You can use one culture sachet to make a double batch of sourdough. 
Artisan Salt
Muslin Cloth
Dough Scraper
Dough Whisk

Mad Millie 15 Minute Sourdough Kit

SKU: IM-74209
AU$29.95Price

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